Tomato Tatin

This summer´s favourite dish. I have nothing more to say. Serve it with tabbouleh or a green bean salad. Ingredients: 15 medium sized tomatoes, 1 pack butter puff pastry, 30g cheese (a mature goat´s cheese is best), 1 tbsp olive oil, mixed herbs (I used Babette´s “Mélange Maison”, which contains rosemary, thyme, black pepper, sea…